I do not believe that it is healthy to eat salad everyday.
I don't even think it's good to eat salad year round.
You should never start a meal with a salad, or you may never be satisfied and will end up eating too much anyway.
However, in the Spring, I crave salad with my supper. It makes sense, really-- greens are in season, and the bitter ones are good for helping with the natural "spring cleaning" that goes on in our bodies during the spring.
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My salad greens in my garden are a little too small yet to pick a whole salad, so after I gathered a small handful of lettuce, spinach, and mache, I had to get creative for the rest. On looking around the yard, I came up with dandelion greens, wild mustard greens and buds (like wild broccoli), sweet violet leaves and flowers and some young lamb's quarter. I added to that a handful of chives, some red clover sprouts that I've been growing in a jar, some shreds of cheese, and a maple vinaigrette and whoa.... what a yummy salad.
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I served it along-side the chicken with rice and mushroom/white wine/cream sauce that I made and... yum. Really yum. Too bad Nathan was working late and had to eat his cold...
I could leave it there, or I could tell the rest of the story--
how I got home late and hungry and needed to get supper together NOW,
how I left all the groceries all over the kitchen (where some of them still sit now),
how I forgot salt and butter in the rice,
how my new Houdini goat kept getting out and coming up on the kitchen porch to check on me while I was trying to get supper made,
how Jonah has a knack for spilling his drink just when I'm about to sit down and start eating,
how I splattered hot grease on my arm...
...how I just reeeeally wished I could go get some Chinese takeout and call it good.
But I won't tell you about that. I'll just let you drool over the yummy supper that I eventually got made and I eventually got to eat. And I thoroughly enjoyed it, too.
(And someday, soon, I'll get around to posting more here... I've been running like a chicken with my head cut off lately, it seems, except for Sunday when I practically slept all afternoon, except for baking apple pie and watching Moon with Nathan. Another busy day tomorrow. Updates here eventually, I hope...)
That will be good because you are missed when your gone. It is however a very busy time of year, not to mention being pg and tired. chinese food sounds so good. I have been on a sushi binge myself.
ReplyDeleteSalad is my favorite thing and I want some of that one.
ReplyDeleteIn Italy salad is eaten as the third course, never the first. (Primo- pasta, secondo- meat, contorno- salad and veggies.)
YUM!!!
ReplyDeletei'm with you- i like saving my salad for dessert. i can't believe all the wild 'greens' you have on hand. that is amazing!
and chinese take-out- this is the hardest thing about living in a small town for me. no chinese : (
we are on opposite ends of the growing spectrum. my lettuce are bolting and the squashes and cukes are coming up.